is a popular, ready-to-use powdered beverage mix that blends real almond bits, saffron (kesar), and cardamom (elaichi). Produced by MTR Foods, it offers a quick, traditional Indian beverage option without artificial preservatives or coloring.
🥤 Preparation Methods
- Hot Badam Milk: Add 3 teaspoons (around 15g to 20g) of the mix into a cup (150ml–200ml) of hot, boiled milk. Stir well until fully dissolved.
- Cold Badam Shake: Dissolve the powder in a small amount of hot milk first, then top it off with chilled milk and ice cubes. For a richer variant, blend it with 7–8 soaked almonds in a mixie jar.
- Sweet Base: The mix contains pre-added sugar. Avoid adding extra sugar unless you prefer high sweetness.
- Culinary Uses: Beyond beverages, it functions as a flavoring base for traditional Indian desserts like Badam Kheer, Kulfi, and Payasam
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